Portuguese restaurant in Almada rated 4.3 stars. Offers vegan options.
Restaurante Ponto Final offers a delightful dining experience with its rich Portuguese cuisine, showcasing a blend of traditional flavours and modern twists. Nestled along the waterfront, it provides stunning views alongside a menu that celebrates local ingredients. The restaurant is renowned for its seafood and meat dishes, making it a must-visit for food enthusiasts.
This is the latest English menu for Restaurante Ponto Final, a Modern Portuguese Restaurant in Lisbon. Here are their dishes with descriptions, dietary info, prices and specialties. (Use the dropdown above to select other languages.)
Menu
| Dish | Details | Dietary Info | Cost |
|---|---|---|---|
| Alentejo’s Bread | Freshly baked bread from the Alentejo region | Contains Wheat | €2.50 |
| Butter | Rich creamy butter served with bread | Contains Dairy | €1.30 |
| Sautéed Olives | Warm olives sautéed with herbs | Vegetarian | €3.00 |
| Alentejo’s Ripened Cheese | Aged cheese from the Alentejo region | Contains Dairy | €6.70 |
| Cod Salad with Chickpeas | Traditional cod mixed with chickpeas | Contains Fish | €8.50 |
| Marinated Sardine with Onions | Sardines marinated with onions and herbs | Contains Fish | €8.00 |
| Octopus Salad | Tender octopus with olive oil and vegetables | Contains Fish | €12.00 |
| Boiled Shrimps | Freshly boiled shrimp served with seasoning | Contains Crustaceans | €10.00 |
| Spicy Prawns Fried | Prawns fried with a spicy marinade | Contains Crustaceans | €13.00 |
| Typical Pig’s Trotters with Coriander | Slow-cooked pig’s trotters with coriander | Contains Dairy | €7.90 |
| Grilled Pork Salad | Grilled pork served with a fresh salad | Contains Dairy | €8.50 |
| Dish | Details | Dietary Info | Cost |
|---|---|---|---|
| Ponto Final Soup | Signature soup with local ingredients | Price Not Shown | €4.00 |
| Dogfish Soup | Traditional dogfish soup | Contains Fish | €15.00 |
| Ray Soup | Rich soup made with ray fish | Contains Fish | €7.50 |
| Dish | Details | Dietary Info | Cost |
|---|---|---|---|
| Chicken Giblets and Blood Rice | Chicken giblets with blood rice (for 2 persons) | Contains Dairy | €42.00 |
| Grilled Pork’s Tenderloin | Tender grilled pork tenderloin | Contains Dairy | €21.50 |
| Ponto Final’s Veal / Veau | Signature veal dish | Contains Dairy | €21.50 |
| Pork’s Rib Roasted in the Oven | Slow-roasted pork ribs | Contains Dairy | €21.00 |
| Veal Steak / Beefsteak Filet de Veau | Tender veal or beef steak | Contains Dairy | €34.00 |
| Chunks of Pork Viana do Castelo | Pork chunks from Viana do Castelo region | Contains Dairy | €22.00 |
| Angolan Typical Delicacy | Traditional Angolan dish | Contains Dairy | Price Not Shown |
| Tipique de Angola de Muamba | Angolan Muamba stew | Contains Dairy | Price Not Shown |
| Specialities (4 Persons) | Special mixed platter for four | Contains Dairy | €44.00 |
| Transmontana’s Typical | Traditional Transmontana dish with beans | Contains Dairy | €30.00 |
| Beans Stew with meat | Hearty bean stew with meat | Contains Dairy | €30.00 |
| Cassoulet of Haricots with pieces of viande de Porc à la mode Transmontana | Cassoulet with pork in Transmontana style (for 6 persons) | Contains Dairy | €39.00 |
| Dish | Details | Dietary Info | Cost |
|---|---|---|---|
| Tempura of Green Beans with Tomato Rice | Tempura green beans served with tomato rice | Vegetarian | €17.00 |
| Peixinhos da Horta with Tomato Rice | Traditional green bean tempura with tomato rice | Vegetarian | €17.00 |
| Dish | Details | Dietary Info | Cost |
|---|---|---|---|
| Riz de Lotte de mer (2 persons) | Rice with monkfish for two | Contains Fish | €65.00 |
| Little Horse Mackerels with Tomato Rice | Small mackerels served with tomato rice | Contains Fish | €23.00 |
| Cod Fritters with beans rice/Panure de Morue avec du riz de tomate | Cod fritters with tomato rice | Contains Fish | €23.50 |
| Chipped Grilled Salt Cod with Fries | Grilled salt cod served with fries | Contains Fish | €24.00 |
| Grilled Sardines | Freshly grilled sardines | Contains Fish | €17.50 |
| Grilled Sargus | Grilled sargus fish | Contains Fish | €23.00 |
| Grilled Red Mullets | Grilled red mullet fish | Contains Fish | €30.00 |
| Grilled Bass | Grilled sea bass | Contains Fish | €21.50 |
| Grilled Golden Bream | Grilled golden bream fish | Contains Fish | €21.50 |
| Grilled Dover Sole | Grilled dover sole fish | Contains Fish | €27.50 |
| Grilled Salmon | Grilled salmon fillet | Contains Fish | €23.00 |
| Fish Stew | Traditional fish stew | Contains Fish | €20.00 |
| Dish | Details | Dietary Info | Cost |
|---|---|---|---|
| Arroz Feijão (Beans Rice/Riz de haricot) | Rice with beans | Vegetarian | €10.00 |
| Arroz Tomate (Tomato Rice/Riz tomate) | Rice with tomato | Vegetarian | €10.00 |
| Arroz Branco (White Rice/Riz Blanc) | Plain white rice | Vegetarian | €5.00 |
| Batata Frita (French Fries/Frites) | Crispy fried potatoes | Vegetarian | €7.00 |
| Roasted Potatoes/Pommes de Terre | Oven-roasted potatoes | Vegetarian | €6.20 |
| Só Carapaus (Little Horse Mackerels/Petit Épinoche) | Small mackerel side | Contains Fish | €15.50 |
| Só Pataniscas (Panure de Morue) | Cod fritters | Contains Fish | €15.50 |
| 1 Patanisca (1 Cod Fritters / 1 Panure de Morue) | Single cod fritter | Contains Fish | €5.00 |
| Legumes (Vegetables/Légumes) | Seasonal mixed vegetables | Vegetarian | €6.50 |
| Só Peixinhos da Horta (Tempura de haricots verts) | Tempura green beans | Vegetarian | €11.00 |
| Dish | Details | Dietary Info | Cost |
|---|---|---|---|
| Egg Yolk with Sugar | Traditional egg yolk dessert with sugar | Contains Eggs, Dairy | €6.50 |
| Typical Egg Soufflé | Classic egg soufflé dessert | Contains Eggs, Dairy | €7.20 |
| Sweet Rice / Riz au lait | Sweet rice pudding | Contains Dairy | €6.50 |
| Pudding Abbot’s / Puddings Abbé Priscos | Traditional Portuguese pudding | Contains Dairy | €7.00 |
| Ponto Final’s Meringue Sweet | Signature meringue dessert | Contains Eggs | €7.00 |
| Custard / Crème brûlée | Rich creamy custard | Contains Dairy, Eggs | €7.00 |
| Mango Mousse / Mousse de Mangue | Light mango mousse | Contains Dairy | €6.50 |
| Chocolate Mousse / Mousse au Chocolat | Rich chocolate mousse | Contains Dairy | €7.00 |
| Azeitão’s Curd with Pumpkin Sweet and Walnut | Curd dessert with pumpkin and walnuts | Contains Dairy, Nuts | €7.50 |
| Pineapple / Ananas | Fresh pineapple slices | Vegetarian | €5.00 |
| Mango / Mangue | Fresh mango slices | Vegetarian | €5.00 |
| Orange / Laranja | Fresh orange segments | Vegetarian | €2.00 |
A meal for two at Restaurante Ponto Final without alcohol costs approximately (€47.00–€134.00), including starters (€5.00–€24.00), mains (€42.00–€130.00), and desserts (€4.00–€14.00), plus cover (€2.00). With alcohol (e.g., house wine or beer at €5.00 per glass), the total rises to (€57.00–€144.00), adding €10.00 for two drinks.
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This menu guide is created with the assistance of AI to provide the most accurate and up-to-date allergen information available, based on dish names and descriptions. However, this guide is not a substitute for professional allergen information. Always inform your server of any allergies, intolerances, or dietary restrictions before ordering. Ingredients, preparation methods, and cross-contamination risks may vary, so do not rely solely on this guide. By using this guide, you acknowledge that we are not liable for any adverse reactions resulting from its use.
The menu provided is as accurate as possible as of the upload date, 23 January 2025, but prices, availability, and ingredients are subject to change.
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