Michelin Bib Gourmand Restaurant
Ofício – Tasco Atípico, located in Lisbon, offers a creative twist on traditional Portuguese cuisine, blending innovative techniques with local ingredients. This vibrant restaurant is known for its bold flavours and unique dining experience, perfect for food enthusiasts seeking something extraordinary. Their menu showcases a mix of small plates and inventive dishes, catering to diverse palates.
This is the latest English menu for Ofício – Tasco Atípico, a Modern Portuguese Restaurant in Lisbon. Here are their dishes with descriptions, dietary info, prices and specialties. (Use the dropdown above to select other languages).
Menu
| Dish | Details | Dietary Info | Cost |
|---|---|---|---|
| Spherical Olives | Single olive prepared using molecular gastronomy | Vegan | €2.00 |
| Oyster | Served natural or with a variety of sauces | Contains Molluscs | €3.50 |
| Lettuce, Tuna and Chipotle Taco | Lettuce taco with tuna and chipotle mayo | Contains Fish | €7.50 |
| Shiso in Tempura | Tempura-fried shiso leaves | Vegan, Contains Wheat | €7.50 |
| Sardine Toast with Red Peppers | Sardine and red peppers on toast | Contains Fish, Wheat | €5.00 |
| Dish | Details | Dietary Info | Cost |
|---|---|---|---|
| Tomato Salad with Lettuce Vinaigrette | Fresh tomato salad with a lettuce-based vinaigrette | Vegan | €8.00 |
| Bonito, Tomato Water, Miso and Cucumber | Bonito fish with tomato water, miso, and cucumber | Contains Fish, Soy | €16.00 |
| Horsemackerel with Parsley and Purslane | Marinated horsemackerel with parsley and purslane | Contains Fish | €13.50 |
| Raw Prawns and Fried Garlic | Raw prawns served with fried garlic | Contains Crustaceans | €18.50 |
| Veal and Marrow Tartare | Raw veal tartare with bone marrow | Contains Dairy | €17.50 |
| Dish | Details | Dietary Info | Cost |
|---|---|---|---|
| Seaweed Spaghetti, Parmesan and Pine Nuts | Seaweed-infused spaghetti with parmesan and pine nuts | Vegetarian, Contains Dairy, Nuts, Wheat | €10.00 |
| Chard, Cockles, Beurre-Blanc | Chard with cockles in a beurre-blanc sauce | Contains Molluscs, Dairy | €13.00 |
| Bimis, Fricassé Sauce and Crispy Chicken Skin | Bimis with fricassé sauce and crispy chicken skin | Contains Dairy | €12.50 |
| Codfish Neck in Foil | Codfish neck cooked in foil | Contains Fish | €19.00 |
| Glutinous Rice, Rib-Eye and Fried Egg | Sticky rice with rib-eye steak and a fried egg | Contains Eggs | €13.50 |
| Line Caught Squid with Moqueca Sauce | Squid with Brazilian moqueca sauce | Contains Molluscs | €25.00 |
| Redfish on the Grill with Seaweed and Green Beans | Grilled redfish with seaweed and green beans | Contains Fish | €25.00 |
| Veal Sweetbread with Cachupa Sauce | Veal sweetbread with a cachupa-inspired sauce | Contains Dairy | €18.00 |
| Quail Vinegar Rice | Quail with vinegar-flavoured rice | Contains Sulphites | €28.00 |
| Iberian Pork and Snap Peas | Iberian pork with snap peas | None | €24.50 |
| Meat Cut | Ask our staff for today’s selection | Ask staff for dietary info | €/kg |
| Dish | Details | Dietary Info | Cost |
|---|---|---|---|
| Pineapple, Lemon and Pennyroyal | Pineapple dessert with lemon and pennyroyal | Vegan | €7.00 |
| Orange Roll | Orange-flavoured rolled cake | Vegetarian, Contains Wheat, Eggs, Dairy | €7.00 |
| Baked Apple, Cinnamon and Toffee | Baked apple with cinnamon and toffee | Vegetarian, Contains Dairy | €7.00 |
| Fried Pastry Dough with Sweet Rice | Fried pastry with sweet rice sauce | Vegetarian, Contains Wheat, Dairy | €6.50 |
| Biscuit Cake and Toasted White Chocolate | Biscuit cake with toasted white chocolate | Vegetarian, Contains Wheat, Dairy | €7.50 |
| Chocolate and Salted Caramel Tarte | Chocolate tarte with salted caramel | Vegetarian, Contains Wheat, Dairy | €9.00 |
| Dona by Hugo Candeias (Traditional) | Traditional layered cake (slice/whole) | Vegetarian, Contains Wheat, Eggs, Dairy | €7.00/€35.00 |
| Dona by Hugo Candeias with Sweet Pea Miso | Layered cake with sweet pea miso (slice/whole) | Vegetarian, Contains Wheat, Eggs, Dairy, Soy | €8.00/€45.00 |
A meal for two at Ofício – Tasco Atípico without alcohol costs approximately (€23.50–€51.00), including starters (€4.00–€15.00), mains (€20.00–€56.00), and desserts (€13.00–€18.00), plus cover (€0.00). With alcohol (e.g., house wine or beer at €5.00 per glass), the total rises to (€33.50–€61.00), adding €10.00 for two drinks.
This menu guide is AI-generated and may contain errors. We use artificial intelligence to estimate possible allergens based on dish names, but this is not a substitute for professional allergen information. Always inform your server of any allergies, intolerances, or dietary restrictions before ordering. Do not rely on this guide—ingredients, preparation methods, and cross-contamination risks can vary.
By using this guide, you acknowledge that we are not liable for any adverse reactions resulting from its use.
The menu provided is as accurate as possible as of the upload date, July 18, 2025, but prices, availability, and ingredients are subject to change.
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