Local spot with a 4.7-star Google rating. Closed on Saturdays.
O Recanto is a charming restaurant in Lisbon, blending Portuguese traditions with Eastern European influences. Known for its warm ambiance, it offers a diverse menu featuring fresh seafood, hearty meat dishes, and unique ravioli specialties. A favourite among locals and visitors alike, it promises a delightful dining experience.
This is the latest English menu for O Recanto, a Fusion Restaurant in Lisbon. Below you’ll find all dishes, prices, and specialties. (Use the dropdown above to select other languages).
| Dish | Details | Dietary Info | Cost |
|---|---|---|---|
| Prawn and Avocado Salad with Pesto | Fresh prawns with avocado and pesto | Contains Crustaceans, Dairy | €14.00 |
| Fresh Cheese Salad | Salad with fresh cheese | Contains Dairy | €9.00 |
| Borscht Soup | Beetroot soup with vegetables, meat, and Russian cream | Contains Dairy | €3.50 |
| Dish | Details | Dietary Info | Cost |
|---|---|---|---|
| Fresh Cheese Vareniki | Fresh cheese ravioli | Contains Wheat, Dairy | €9.00 |
| Sarmale | Stuffed peppers with pork and rice, served with potatoes | Contains Wheat | €10.00 |
| Pilmeni | Meat ravioli | Contains Wheat | €10.00 |
| Potato Vareniki | Potato ravioli | Contains Wheat | €9.00 |
| Lagareiro-Style Octopus | Octopus cooked with olive oil and garlic | Contains Molluscs | €16.00 |
| Lagareiro-Style Cod | Cod cooked with olive oil and garlic | Contains Fish | €12.00 |
| Oven-Baked Maminha | Oven-baked beef brisket | None | €12.00 |
| Recanto-Style Entrecôte | Grilled entrecôte with house sauce | Contains Dairy | €14.00 |
A meal for two at O Recanto without alcohol costs approximately €40.50–€56.00, including starters (€3.50–€14.00), mains (€9.00–€16.00), and no desserts listed (€0), plus cover (€0). With alcohol (e.g., house wine or beer at €3.50–€5.00 per glass), the total rises to €47.50–€66.00, adding €7.00–€10.00 for two drinks.
This menu guide is AI-generated and may contain errors. We use artificial intelligence to estimate possible allergens based on dish names, but this is not a substitute for professional allergen information. Always inform your server of any allergies, intolerances, or dietary restrictions before ordering. Do not rely on this guide—ingredients, preparation methods, and cross-contamination risks can vary.
By using this guide, you acknowledge that we are not liable for any adverse reactions resulting from its use.
The menu provided is as accurate as possible as of the upload date, July 10, 2025, but prices, availability, and ingredients are subject to change.
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