Michelin One Star Restaurant. Open from Tuesday to Saturday from 7 PM to 10:30 PM.
Lab by Sergi Arola, located in the stunning Quinta da Penha Longa, offers a culinary journey through innovative tasting menus that blend tradition with avant-garde techniques. Chef Sergi Arola’s Michelin-starred expertise shines in dishes that highlight local and global flavours. This fine dining experience is perfect for those seeking a memorable gastronomic adventure.
This is the latest English menu for Lab by Sergi Arola, a Fine Dining Restaurant in Lisbon. Here are their dishes with descriptions, dietary info, prices and specialties. (Use the dropdown above to select other languages).
Menu
| Dish | Details | Dietary Info | Cost (€) |
|---|---|---|---|
| Cured Yolk | Caramelized onion, hay, and Oscietra caviar | Contains Dairy | €158.00 (Menu) €260.00 (With Wine Pairing) €360.00 (With Harmonization & Cognac) |
| Scarlet Shrimp | Algarvian carrot, St. Tomé vanilla, beet, and orange | Vegetarian | |
| Stingray | Green apple and black bean cream | Contains Fish | |
| Mirandese Veal | Malt, Madeira wine jus, fungus marinade, and pine trees | Contains Dairy, Wheat | |
| Furnas | Azorean pineapple, carob, coffee, and Pico’s butter | Contains Dairy |
| Dish | Details | Dietary Info | Cost (€) |
|---|---|---|---|
| Tomato Terrine | Tangerine, basil, and balsamic caviar | Vegetarian | €158.00 (Menu, estimated) €260.00 (With Wine Pairing, estimated) €360.00 (With Harmonization & Cognac, estimated) |
| Cured Yolk | Caramelized onion and hay | Contains Dairy | |
| Cannelloni | Artichoke and malt | Contains Wheat | |
| Carolino Rice | Pumpkin, mountain cheese, vanilla, and romesco | Contains Dairy | |
| Bouquet | Lemon balm, orange blossom, and apricot | Vegetarian |
| Dish | Details | Dietary Info | Cost (€) |
|---|---|---|---|
| Oyster | Clam’s cream, balsamic caviar, and tempura | Contains Dairy, Wheat, Molluscs | €192.00 (Menu) €324.00 (With Wine Pairing) €424.00 (With Harmonization & Cognac) |
| Red Shrimp | Bivalves, mango, citrus, tomato, and kimchi | Contains Crustaceans, Wheat | |
| Sea Bass | Leek, horseradish, and pickled nage | Contains Fish, Vegetarian | |
| Veal Sweetbread | Bean stew, apricot, and corn | None | |
| Ilha dos Amores | Lychee, cinnamon, and rhubarb | Vegetarian | |
| Travelling Sardine | Coffee, tamarind, and hazelnuts | Contains Fish, Nuts |
A meal for two at Lab by Sergi Arola without alcohol costs approximately (€316–€384), including starters, mains, and desserts from the In Memory (€158) or Heritage (€192) menus, plus cover (€0, not specified). With alcohol (e.g., house wine or beer at €10.00 per glass, estimated), the total rises to (€336–€404), adding €20.00 for two drinks.
This menu guide is AI-generated and may contain errors. We use artificial intelligence to estimate possible allergens based on dish names, but this is not a substitute for professional allergen information. Always inform your server of any allergies, intolerances, or dietary restrictions before ordering. Do not rely on this guide—ingredients, preparation methods, and cross-contamination risks can vary.
By using this guide, you acknowledge that we are not liable for any adverse reactions resulting from its use.
The menu provided is as accurate as possible as of the upload date, July 18, 2025, but prices, availability, and ingredients are subject to change.
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