Evening restaurant with 4.5-star rating featuring vegan options. Closed Sundays.
Farol de Santa Luzia offers a delightful blend of traditional Portuguese cuisine with a modern twist, showcasing fresh seafood and regional specialties. Nestled in Lisbon, this restaurant prides itself on using high-quality ingredients to create memorable dining experiences.
This is the latest English menu for Farol de Santa Luzia, a Seafood Restaurant in Lisbon. Here are their dishes with descriptions, dietary info, prices and specialties. (Use the dropdown above to select other languages).
Menu
Cover
Dish
Details
Dietary Info
Cost
Bread Basket
Freshly baked bread with aromatised olive oil, garlic and oregano olives, and chef’s butter
Contains Wheat, Dairy
€4.50
Starters
Dish
Details
Dietary Info
Cost
Octopus Salad
Octopus salad with balsamic vinaigrette
Contains Molluscs
€13.50
Baked Nisa Cheese
Alentejo DOP Nisa cheese baked with crispy ham and a drizzle of honey
Contains Dairy
€15.00
Mirandela Sausage Balls
Mirandela sausage and São Jorge Island cheese balls (3 units)
Contains Dairy
€8.50
Garlic Prawns
Prawns with garlic, a hint of piri-piri, and basil
Contains Crustaceans
€17.50
Clams à Bulhão Pato
Clams with a touch of mustard
Contains Molluscs
€15.50
Mussels with Onion
Mussels with onions and peppers
Contains Molluscs
€13.00
Soups
Dish
Details
Dietary Info
Cost
Alentejo Gazpacho
Traditional Alentejo cold soup
Vegan
€4.50
Creamy Fish Soup
Creamy soup made with fish
Contains Fish, Dairy
€5.50
Tomato Soup with Quail Egg
Tomato soup with quail egg
Contains Eggs
€5.00
Salads
Dish
Details
Dietary Info
Cost
Mixed Salad
Mixed salad with lettuce, rocket, spinach, and cherry tomatoes
Vegan
€8.50
Mushroom and Asparagus Salad
Salad with mushrooms and green asparagus
Vegan
€13.00
Chicken Salad
Chicken salad with caramelised pineapple, São Jorge Island cheese shavings, and honey
Contains Dairy
€14.50
Vegetarian Mains
Dish
Details
Dietary Info
Cost
Mushroom and Asparagus Risotto
Rich risotto with mushrooms, green asparagus, and Azores cheese
Vegetarian, Contains Dairy
€16.50
Side Dishes
Dish
Details
Dietary Info
Cost
Extra Side
White rice, French fries, or fried egg
Contains Eggs (if fried egg selected)
€3.50
Seafood Mains
Dish
Details
Dietary Info
Cost
Roasted Cod Loin
Oven-roasted cod loin with cornbread and herb crust, mashed sweet potato, onions, and spinach
Contains Fish, Wheat
€26.50
Grilled Grouper Loin
Grilled grouper loin with sautéed vegetables
Contains Fish
€26.00
Roasted Algarve Octopus
Roasted octopus with mashed sweet potato, tomato, and onion
Contains Molluscs
€25.00
Prawn and Mussel Risotto
Rich risotto with prawns and mussels
Contains Crustaceans, Molluscs
€18.50
Farol Fish Cataplana
Fish cataplana (serves 2)
Contains Fish
€47.50
Meat Mains
Dish
Details
Dietary Info
Cost
Bitoque
Traditional Portuguese bitoque from Pojadouro
Contains Eggs
€14.00
Sautéed Chicken Breast
Chicken breast with mushrooms, green asparagus, and farinheira sausage sauce
Contains Dairy
€15.50
Alentejo Pork Loin
Pork loin cooked Alentejo-style
Contains Molluscs
€18.50
Zé Luís Loin Steak
Beef loin steak
None
€32.00
Farol Pork Loin Cataplana
Pork loin cataplana (serves 2)
Contains Molluscs
€47.50
Desserts
Dish
Details
Dietary Info
Cost
Portuguese Rice Pudding
Traditional Portuguese rice pudding
Contains Dairy
€5.00
Crème Brûlée
Crème brûlée with orange zest and vanilla, torched to order
Contains Dairy, Eggs
€6.00
Wild Berry Cheesecake
Lisbon’s best wild berry cheesecake
Contains Dairy, Wheat
€5.50
Alentejo Sericaia
Alentejo sericaia with Elvas plum
Contains Dairy, Eggs
€6.00
Chocolate Mousse
Chocolate mousse with salted caramel and crumble
Contains Dairy, Wheat
€5.50
Fruit Salad
Fresh fruit salad
Vegan
€4.50
Cost of a Meal for Two at Farol de Santa Luzia
A meal for two at Farol de Santa Luzia without alcohol costs approximately (€26.50–€77.50), including starters (€8.50–€17.50), mains (€14.00–€47.50), and desserts (€4.50–€6.00), plus cover (€4.50). With alcohol (e.g., house wine or beer at €5.00 per glass), the total rises to (€36.50–€87.50), adding €10.00 for two drinks.
Please Help Us to Help Others by Uploading the Latest Menu
This menu guide is created with the assistance of AI to provide the most accurate and up-to-date allergen information available, based on dish names and descriptions. However, this guide is not a substitute for professional allergen information. Always inform your server of any allergies, intolerances, or dietary restrictions before ordering. Ingredients, preparation methods, and cross-contamination risks may vary, so do not rely solely on this guide. By using this guide, you acknowledge that we are not liable for any adverse reactions resulting from its use.
Disclaimer
The menu provided is as accurate as possible as of the upload date, July 29, 2025, but prices, availability, and ingredients are subject to change.