Upscale restaurant in Avenidas Novas with a 4.4-star Google rating. Offers ultra high-end prices and a fine dining experience.
Eleven is a renowned fine dining restaurant in Lisbon, Portugal, celebrated for its innovative cuisine and breathtaking views over the Tagus River. Helmed by chef Joachim Koerper, it offers a sophisticated dining experience with a focus on seasonal and locally sourced ingredients. This is the latest English menu for Eleven, a fine dining restaurant in Lisbon. Below you’ll find all dishes, prices, and specialties. (use the dropdown above to select other languages).
Dish | Details | Dietary Info | Cost (€) |
---|---|---|---|
Ceviche of Tuna | Fresh tuna marinated with citrus | Fish | 45 |
Vichyssoise Soup | Cold potato and leek soup | Dairy, likely Vegan | 75 |
Dish | Details | Dietary Info | Cost (€) |
---|---|---|---|
Poached Principal | Poached fish with seasonal garnish | Fish, Dairy | 65 |
Dish | Details | Dietary Info | Cost (€) |
---|---|---|---|
Tamboril with Ravioli | Monkfish with stuffed ravioli | Fish, Dairy, Egg | 95 |
Rosbife de Wagyu | Wagyu beef roast with vinaigrette salad | Dairy | 85 |
Dish | Details | Dietary Info | Cost (€) |
---|---|---|---|
Textures of Melon and Lima | Melon and lime dessert | Likely Vegan | 145 |
Mapa de Queijos do Portugal | Portuguese cheese selection | Dairy, Nuts | 155 |
Dish | Details | Dietary Info | Cost (€) |
---|---|---|---|
Chardonnay Enza Boglietti Langhe | Chardonnay wine | Sulphites | 80 |
Arneis Angelo Negro Roero | Arneis wine | Sulphites | 125 |
Dish | Details | Dietary Info | Cost (€) |
---|---|---|---|
Chasselas l’Emblème, Epesses | Swiss white wine | Sulphites | 100 |
Petite Arvine Bibacchus, Volais | Swiss white wine | Sulphites | 120 |
Chasselas Aigle les Murailes H. Badoux Chablais | Swiss white wine | Sulphites | 200 |
Chasselas Bertrand Bovey Dézaley | Swiss white wine | Sulphites | 200 |
Dish | Details | Dietary Info | Cost (€) |
---|---|---|---|
Fruit of the Season | Seasonal fresh fruit | Likely Vegan, Gluten Free | 0 |
Dish | Details | Dietary Info | Cost (€) |
---|---|---|---|
Mignardises | Selection of small pastries | Dairy, Egg, Nuts | 45 per person (2 pratos) |
Dish | Details | Dietary Info | Cost (€) |
---|---|---|---|
Wine of the Week | Weekly selected wine | Sulphites | 5.6 per cup |
A meal for two at Eleven without alcohol costs approximately (€90–€190) including starters (€45–€75), mains (€65–€95) and desserts (€145–€155), plus cover (€0). With alcohol (e.g., house wine or beer at (€5.6–€200) per glass), the total rises to (€100–€590), adding (€10–€400) for two drinks.
This menu guide is AI-generated and may contain errors. We use artificial intelligence to estimate possible allergens based on dish names, but this is not a substitute for professional allergen information. Always inform your server of any allergies, intolerances, or dietary restrictions before ordering. Do not rely on this guide—ingredients, preparation methods, and cross-contamination risks can vary.
By using this guide, you acknowledge that we are not liable for any adverse reactions resulting from its use.
The menu provided is as accurate as possible as of the upload date, Wednesday, July 02, 2025, but prices, availability and ingredients are subject to change.
Suggested categories: Fine Dining, Gluten Free, International
4.4 Stars