Michelin Recommended Restaurant Âmago, a Michelin-recommended restaurant in Lisbon, offers an intimate and interactive dining experience with a communal table for up to 10 guests. Guests are guided through a unique 10-moment tasting menu, showcasing innovative dishes with detailed explanations of ingredients, techniques, and inspirations.
This is the latest English menu for Âmago, a Fine Dining Restaurant in Lisbon. Here are their dishes with descriptions, dietary info, prices and specialties. (Use the dropdown above to select other languages).
Menu
Dish | Details | Dietary Info | Cost (€) |
---|---|---|---|
Âmago Tasting Menu | 10-moment tasting menu featuring a variety of innovative dishes, with detailed explanations of ingredients, techniques, and inspirations | May contain Cereals (Wheat, Rye, Barley, Oats, Spelt, Khorasan), Dairy, Eggs, Fish, Crustaceans, Molluscs, Nuts, Soybeans, Celery, Mustard, Sesame, Sulphites | €100.00 |
Wine Pairing (Optional) | Curated selection of wines to complement the 10-moment tasting menu | Contains Sulphites | €70.00 |
A meal for two at Âmago without alcohol costs approximately €200, including the tasting menu (€100 per person) and no additional cover charge. With alcohol (e.g., wine pairing at €70 per person), the total rises to €340, adding €140 for two wine pairings.
This menu guide is AI-generated and may contain errors. We use artificial intelligence to estimate possible allergens based on dish names, but this is not a substitute for professional allergen information. Always inform your server of any allergies, intolerances, or dietary restrictions before ordering. Do not rely on this guide—ingredients, preparation methods, and cross-contamination risks can vary.
By using this guide, you acknowledge that we are not liable for any adverse reactions resulting from its use.
The menu provided is as accurate as possible as of July 18, 2025, but prices, availability, and ingredients are subject to change.