Ceylon Delice – Sri Lankan & South Indian Cuisine Menu

Ceylon Delice – Sri Lankan & South Indian Cuisine Menu

Starters

Vegetable Samosa€5.00
Crispy pastry filled with spiced potatoes and peas, served with tamarind chutney.
Vegetarian, Contains Gluten

Fish Cutlet€6.50
Spiced fish patties coated in breadcrumbs and deep-fried until golden.
Contains Fish, Gluten

Onion Bhaji€4.50
Crispy fried onion fritters seasoned with spices, served with mint chutney.
Vegetarian, Contains Gluten

Mains

Chicken Curry€12.00
Tender chicken pieces cooked in a rich coconut milk and spice gravy.
Contains Dairy, Gluten

Lamb Rogan Josh€14.00
Slow-cooked lamb in a fragrant and spicy sauce, served with rice.
Contains Dairy, Gluten

Vegetable Korma€10.00
Mixed vegetables simmered in a creamy coconut and cashew sauce.
Vegetarian, Contains Nuts, Dairy

Fish Curry€13.00
Fresh fish cooked in a tangy tamarind and coconut sauce, served with rice.
Contains Fish, Gluten

Side Dishes

Steamed Rice€3.00
Fluffy white rice, perfect for pairing with curries.
Gluten-Free

Roti€2.50
Soft flatbread made from whole wheat flour, ideal for scooping up curries.
Vegetarian, Contains Gluten

Desserts

Gulab Jamun€4.00
Deep-fried dough balls soaked in sweet syrup, a classic Indian dessert.
Vegetarian, Contains Dairy

Rice Pudding€3.50
Creamy rice pudding flavored with cardamom and garnished with nuts.
Vegetarian, Contains Nuts, Dairy

Drinks/Beverages

Masala Chai€2.50
Traditional spiced tea brewed with milk and aromatic spices.
Vegetarian, Contains Dairy

King Coconut Water€3.00
Refreshing natural coconut water, perfect for hydration.
Gluten-Free

Most restaurants charge a small cover charge (~€1–3 per person)

Categories: Indian, Sri Lankan, Vegetarian, Desserts

Menu Source: Restaurant Website PDF

Menu Date: August, 2025