Volver de Carne y Alma Menu

Volver de Carne y Alma Menu

Starters

Chorizo al Vino$12.00
Sliced chorizo sausage cooked in red wine, offering a rich and spicy flavour.
Contains: Gluten, Sulphites

Patatas Bravas$8.00
Crispy potatoes served with a spicy tomato sauce and aioli.
Contains: Gluten, Dairy

Gambas al Ajillo$15.00
Sautéed prawns in garlic and olive oil, garnished with parsley.
Contains: Shellfish

Mains

Paella Valenciana$22.00
Traditional Spanish rice dish with chicken, rabbit, and seasonal vegetables.
Contains: Gluten, Sulphites

Solomillo de Cerdo$24.00
Grilled pork tenderloin served with a side of seasonal vegetables and sauce.
Contains: Gluten

Vegetarian Lasagna$18.00
Layers of pasta with seasonal vegetables, béchamel sauce, and cheese.
Contains: Gluten, Dairy

Desserts

Flan de Caramelo$6.00
Creamy caramel custard dessert, a classic Spanish treat.
Contains: Eggs, Dairy

Tarta de Santiago$7.00
Almond cake from Santiago de Compostela, dusted with powdered sugar.
Contains: Nuts, Gluten

Drinks/Beverages

Red Wine$8.00
A selection of fine red wines from Spain.
Contains: Sulphites

White Wine$8.00
Refreshing white wines, perfect for pairing with seafood.
Contains: Sulphites

Beer$5.00
A selection of local and imported beers.
Contains: Gluten

Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Spanish, Seafood, Vegetarian, Desserts, Drinks

Menu Source: Restaurant Website PDF

Menu Date: August, 2025