Taberna Santa Marta Menu

Taberna Santa Marta Menu

Meat

Black Pork Cheeks with Roasted Potatoes$11.80
Tender and flavourful black pork cheeks served with roasted potatoes.
Dietary/Allergen Info: Pork, Gluten Free

Tenderloin Steak (250g) with Taberna’s gravy$13.80
Juicy tenderloin steak served with a rich Taberna’s gravy, accompanied by polenta or fries.
Dietary/Allergen Info: Gluten Free

Duck Magret with Herbal Salt & Sweet Potato & Chorizo Puree$14.80
Succulent duck breast seasoned with herbal salt, served with sweet potato and chorizo puree.
Dietary/Allergen Info: Gluten Free

Sirloin Steak (180g) with Taberna’s gravy$16.80
Flavourful sirloin steak topped with Taberna’s gravy, served with your choice of polenta or fries.
Dietary/Allergen Info: Gluten Free

Fish & Seafood

Codfish Taberna’s style with Spinach purée & roasted Potatoes$14.80
Codfish prepared in Taberna’s unique style, served with spinach purée and roasted potatoes.
Dietary/Allergen Info: Fish, Gluten Free

Tuna grilled with sesame & Sweet Potato & Chorizo Purée$13.80
Grilled tuna garnished with sesame, served alongside sweet potato and chorizo purée.
Dietary/Allergen Info: Fish, Gluten Free

Octopus Taberna’s style with Spinach purée & roasted Potatoes$13.80
Tender octopus cooked in Taberna’s style, served with spinach purée and roasted potatoes.
Dietary/Allergen Info: Shellfish, Gluten Free

Codfish & Shrimp Rice Portuguese StylePrice not Shown
A traditional Portuguese rice dish featuring codfish and shrimp.
Dietary/Allergen Info: Fish, Shellfish

Salads

Provence$8.50
A fresh salad with turkey, parmesan, tomato, croutons, leaves, and lemon mayonnaise.
Dietary/Allergen Info: Gluten, Dairy

Neptuno$8.90
A vibrant salad featuring fresh tuna, sesame, dried tomato, orange, croutons, and leaves with teriyaki dressing.
Dietary/Allergen Info: Fish, Gluten

Vegetarian

Risotto of Wild Mushrooms$11.00
Creamy risotto cooked with a variety of wild mushrooms, offering a rich and earthy flavour.
Dietary/Allergen Info: Vegetarian, Dairy

Linguini of Zucchini with dried Tomato, Parmesan & Olives$9.80
A light linguini dish featuring zucchini, dried tomatoes, parmesan, and olives.
Dietary/Allergen Info: Vegetarian, Gluten, Dairy

Veggy Burger$7.00
A hearty burger made from chickpeas, mushrooms, and oats, served with salad.
Dietary/Allergen Info: Vegetarian, Gluten (if bun)

Children’s Menu

Hamburger of beef on a plate with fries & egg$7.90
A classic beef hamburger served with fries and a fried egg.
Dietary/Allergen Info: Gluten, Dairy

Desserts

Drunk Pear with Goat Cheese Ice Cream$3.50
A poached pear served with creamy goat cheese ice cream for a delightful dessert.
Dietary/Allergen Info: Dairy

Taberna’s Chocolate Cake with Toasted Almonds$4.50
Rich chocolate cake topped with toasted almonds, a perfect treat for chocolate lovers.
Dietary/Allergen Info: Gluten, Dairy, Nuts

Chocolate Mousse with Orange zest & Almonds$3.00
A light and airy chocolate mousse infused with orange zest and topped with almonds.
Dietary/Allergen Info: Dairy, Nuts

Cheesecake$3.50
Classic cheesecake with a creamy texture and a crumbly base.
Dietary/Allergen Info: Gluten, Dairy

Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Meat, Fish & Seafood, Salads, Vegetarian, Children’s Menu, Desserts

Menu Source: Restaurant Website PDF

Menu Date: August, 2025