Kais Restaurante Bar Menu

Kais Restaurante Bar Menu

Asian Fried Rice$12.00
Fried rice stir-fried with tofu and a mix of vegetables.
Vegetarian, Vegan


Thai Green Curry$15.00
A fragrant green curry made with tofu and lime.
Vegetarian, Vegan


Mixed Vegetables$8.00
A medley of sautéed mixed vegetables, seasoned to perfection.
Vegetarian, Vegan


Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Vegetarian, Seafood, Grill and BBQ, Vegan

Menu Source: Restaurant Website PDF

Menu Date: August, 2025

Pumpkin Risotto$13.00
Creamy risotto made with pumpkin, feta cheese, and almonds.
Contains Dairy, Nuts, Vegetarian


Asian Fried Rice$12.00
Fried rice stir-fried with tofu and a mix of vegetables.
Vegetarian, Vegan


Thai Green Curry$15.00
A fragrant green curry made with tofu and lime.
Vegetarian, Vegan


Mixed Vegetables$8.00
A medley of sautéed mixed vegetables, seasoned to perfection.
Vegetarian, Vegan


Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Vegetarian, Seafood, Grill and BBQ, Vegan

Menu Source: Restaurant Website PDF

Menu Date: August, 2025

Truffled Mushroom Tagliatelle$14.00
Tagliatelle pasta tossed with truffled mushrooms for a rich flavour.
Contains Wheat, Dairy, Vegetarian


Pumpkin Risotto$13.00
Creamy risotto made with pumpkin, feta cheese, and almonds.
Contains Dairy, Nuts, Vegetarian


Asian Fried Rice$12.00
Fried rice stir-fried with tofu and a mix of vegetables.
Vegetarian, Vegan


Thai Green Curry$15.00
A fragrant green curry made with tofu and lime.
Vegetarian, Vegan


Mixed Vegetables$8.00
A medley of sautéed mixed vegetables, seasoned to perfection.
Vegetarian, Vegan


Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Vegetarian, Seafood, Grill and BBQ, Vegan

Menu Source: Restaurant Website PDF

Menu Date: August, 2025

Truffled Mushroom Tagliatelle$14.00
Tagliatelle pasta tossed with truffled mushrooms for a rich flavour.
Contains Wheat, Dairy, Vegetarian


Pumpkin Risotto$13.00
Creamy risotto made with pumpkin, feta cheese, and almonds.
Contains Dairy, Nuts, Vegetarian


Asian Fried Rice$12.00
Fried rice stir-fried with tofu and a mix of vegetables.
Vegetarian, Vegan


Thai Green Curry$15.00
A fragrant green curry made with tofu and lime.
Vegetarian, Vegan


Mixed Vegetables$8.00
A medley of sautéed mixed vegetables, seasoned to perfection.
Vegetarian, Vegan


Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Vegetarian, Seafood, Grill and BBQ, Vegan

Menu Source: Restaurant Website PDF

Menu Date: August, 2025

Plancha by Buby Gallego$16.00
A selection of seasonal vegetables grilled to perfection.
Vegetarian


French Fries$4.00
Crispy and golden fries, perfect as a side.
Contains Wheat


Truffled Mushroom Tagliatelle$14.00
Tagliatelle pasta tossed with truffled mushrooms for a rich flavour.
Contains Wheat, Dairy, Vegetarian


Pumpkin Risotto$13.00
Creamy risotto made with pumpkin, feta cheese, and almonds.
Contains Dairy, Nuts, Vegetarian


Asian Fried Rice$12.00
Fried rice stir-fried with tofu and a mix of vegetables.
Vegetarian, Vegan


Thai Green Curry$15.00
A fragrant green curry made with tofu and lime.
Vegetarian, Vegan


Mixed Vegetables$8.00
A medley of sautéed mixed vegetables, seasoned to perfection.
Vegetarian, Vegan


Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Vegetarian, Seafood, Grill and BBQ, Vegan

Menu Source: Restaurant Website PDF

Menu Date: August, 2025

Conger Eel$18.00
Tender conger eel served with pureed grilled lettuce.
Contains Fish


Pearl & Bulhão Pato Risotto$22.00
Creamy risotto with pearls and clams, accompanied by sautéed vegetables.
Contains Molluscs


Tuna Tataki$23.00
Seared tuna served with risotto and a side of aioli.
Contains Fish, Eggs


Plancha by Buby Gallego$16.00
A selection of seasonal vegetables grilled to perfection.
Vegetarian


French Fries$4.00
Crispy and golden fries, perfect as a side.
Contains Wheat


Truffled Mushroom Tagliatelle$14.00
Tagliatelle pasta tossed with truffled mushrooms for a rich flavour.
Contains Wheat, Dairy, Vegetarian


Pumpkin Risotto$13.00
Creamy risotto made with pumpkin, feta cheese, and almonds.
Contains Dairy, Nuts, Vegetarian


Asian Fried Rice$12.00
Fried rice stir-fried with tofu and a mix of vegetables.
Vegetarian, Vegan


Thai Green Curry$15.00
A fragrant green curry made with tofu and lime.
Vegetarian, Vegan


Mixed Vegetables$8.00
A medley of sautéed mixed vegetables, seasoned to perfection.
Vegetarian, Vegan


Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Vegetarian, Seafood, Grill and BBQ, Vegan

Menu Source: Restaurant Website PDF

Menu Date: August, 2025

Creamy Shrimp Rice$15.00
Delicious shrimp served with rice and a rich garlic mayonnaise.
Contains Crustaceans, Dairy, Eggs


Conger Eel$18.00
Tender conger eel served with pureed grilled lettuce.
Contains Fish


Pearl & Bulhão Pato Risotto$22.00
Creamy risotto with pearls and clams, accompanied by sautéed vegetables.
Contains Molluscs


Tuna Tataki$23.00
Seared tuna served with risotto and a side of aioli.
Contains Fish, Eggs


Plancha by Buby Gallego$16.00
A selection of seasonal vegetables grilled to perfection.
Vegetarian


French Fries$4.00
Crispy and golden fries, perfect as a side.
Contains Wheat


Truffled Mushroom Tagliatelle$14.00
Tagliatelle pasta tossed with truffled mushrooms for a rich flavour.
Contains Wheat, Dairy, Vegetarian


Pumpkin Risotto$13.00
Creamy risotto made with pumpkin, feta cheese, and almonds.
Contains Dairy, Nuts, Vegetarian


Asian Fried Rice$12.00
Fried rice stir-fried with tofu and a mix of vegetables.
Vegetarian, Vegan


Thai Green Curry$15.00
A fragrant green curry made with tofu and lime.
Vegetarian, Vegan


Mixed Vegetables$8.00
A medley of sautéed mixed vegetables, seasoned to perfection.
Vegetarian, Vegan


Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Vegetarian, Seafood, Grill and BBQ, Vegan

Menu Source: Restaurant Website PDF

Menu Date: August, 2025

Grilled Grouper$20.00
Grilled grouper served with capers, brandy, and sautéed vegetables.
Contains Fish


Creamy Shrimp Rice$15.00
Delicious shrimp served with rice and a rich garlic mayonnaise.
Contains Crustaceans, Dairy, Eggs


Conger Eel$18.00
Tender conger eel served with pureed grilled lettuce.
Contains Fish


Pearl & Bulhão Pato Risotto$22.00
Creamy risotto with pearls and clams, accompanied by sautéed vegetables.
Contains Molluscs


Tuna Tataki$23.00
Seared tuna served with risotto and a side of aioli.
Contains Fish, Eggs


Plancha by Buby Gallego$16.00
A selection of seasonal vegetables grilled to perfection.
Vegetarian


French Fries$4.00
Crispy and golden fries, perfect as a side.
Contains Wheat


Truffled Mushroom Tagliatelle$14.00
Tagliatelle pasta tossed with truffled mushrooms for a rich flavour.
Contains Wheat, Dairy, Vegetarian


Pumpkin Risotto$13.00
Creamy risotto made with pumpkin, feta cheese, and almonds.
Contains Dairy, Nuts, Vegetarian


Asian Fried Rice$12.00
Fried rice stir-fried with tofu and a mix of vegetables.
Vegetarian, Vegan


Thai Green Curry$15.00
A fragrant green curry made with tofu and lime.
Vegetarian, Vegan


Mixed Vegetables$8.00
A medley of sautéed mixed vegetables, seasoned to perfection.
Vegetarian, Vegan


Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Vegetarian, Seafood, Grill and BBQ, Vegan

Menu Source: Restaurant Website PDF

Menu Date: August, 2025

Grilled Grouper$20.00
Grilled grouper served with capers, brandy, and sautéed vegetables.
Contains Fish


Creamy Shrimp Rice$15.00
Delicious shrimp served with rice and a rich garlic mayonnaise.
Contains Crustaceans, Dairy, Eggs


Conger Eel$18.00
Tender conger eel served with pureed grilled lettuce.
Contains Fish


Pearl & Bulhão Pato Risotto$22.00
Creamy risotto with pearls and clams, accompanied by sautéed vegetables.
Contains Molluscs


Tuna Tataki$23.00
Seared tuna served with risotto and a side of aioli.
Contains Fish, Eggs


Plancha by Buby Gallego$16.00
A selection of seasonal vegetables grilled to perfection.
Vegetarian


French Fries$4.00
Crispy and golden fries, perfect as a side.
Contains Wheat


Truffled Mushroom Tagliatelle$14.00
Tagliatelle pasta tossed with truffled mushrooms for a rich flavour.
Contains Wheat, Dairy, Vegetarian


Pumpkin Risotto$13.00
Creamy risotto made with pumpkin, feta cheese, and almonds.
Contains Dairy, Nuts, Vegetarian


Asian Fried Rice$12.00
Fried rice stir-fried with tofu and a mix of vegetables.
Vegetarian, Vegan


Thai Green Curry$15.00
A fragrant green curry made with tofu and lime.
Vegetarian, Vegan


Mixed Vegetables$8.00
A medley of sautéed mixed vegetables, seasoned to perfection.
Vegetarian, Vegan


Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Vegetarian, Seafood, Grill and BBQ, Vegan

Menu Source: Restaurant Website PDF

Menu Date: August, 2025

Burrata$9.00
Creamy burrata cheese drizzled with basil oil and topped with pine nuts.
Contains Dairy, Nuts


Cherry Tomatoes$7.00
Roasted cherry tomatoes seasoned with fresh basil.
Vegetarian


“Al Ajillo” Shrimp$12.00
Succulent shrimp cooked in aromatic garlic oil.
Contains Crustaceans


Grilled Grouper$20.00
Grilled grouper served with capers, brandy, and sautéed vegetables.
Contains Fish


Creamy Shrimp Rice$15.00
Delicious shrimp served with rice and a rich garlic mayonnaise.
Contains Crustaceans, Dairy, Eggs


Conger Eel$18.00
Tender conger eel served with pureed grilled lettuce.
Contains Fish


Pearl & Bulhão Pato Risotto$22.00
Creamy risotto with pearls and clams, accompanied by sautéed vegetables.
Contains Molluscs


Tuna Tataki$23.00
Seared tuna served with risotto and a side of aioli.
Contains Fish, Eggs


Plancha by Buby Gallego$16.00
A selection of seasonal vegetables grilled to perfection.
Vegetarian


French Fries$4.00
Crispy and golden fries, perfect as a side.
Contains Wheat


Truffled Mushroom Tagliatelle$14.00
Tagliatelle pasta tossed with truffled mushrooms for a rich flavour.
Contains Wheat, Dairy, Vegetarian


Pumpkin Risotto$13.00
Creamy risotto made with pumpkin, feta cheese, and almonds.
Contains Dairy, Nuts, Vegetarian


Asian Fried Rice$12.00
Fried rice stir-fried with tofu and a mix of vegetables.
Vegetarian, Vegan


Thai Green Curry$15.00
A fragrant green curry made with tofu and lime.
Vegetarian, Vegan


Mixed Vegetables$8.00
A medley of sautéed mixed vegetables, seasoned to perfection.
Vegetarian, Vegan


Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Vegetarian, Seafood, Grill and BBQ, Vegan

Menu Source: Restaurant Website PDF

Menu Date: August, 2025

Fish Tacos$12.00
Crispy fish served in soft tortillas with lime and salsa.
Contains Fish, Wheat


Burrata$9.00
Creamy burrata cheese drizzled with basil oil and topped with pine nuts.
Contains Dairy, Nuts


Cherry Tomatoes$7.00
Roasted cherry tomatoes seasoned with fresh basil.
Vegetarian


“Al Ajillo” Shrimp$12.00
Succulent shrimp cooked in aromatic garlic oil.
Contains Crustaceans


Grilled Grouper$20.00
Grilled grouper served with capers, brandy, and sautéed vegetables.
Contains Fish


Creamy Shrimp Rice$15.00
Delicious shrimp served with rice and a rich garlic mayonnaise.
Contains Crustaceans, Dairy, Eggs


Conger Eel$18.00
Tender conger eel served with pureed grilled lettuce.
Contains Fish


Pearl & Bulhão Pato Risotto$22.00
Creamy risotto with pearls and clams, accompanied by sautéed vegetables.
Contains Molluscs


Tuna Tataki$23.00
Seared tuna served with risotto and a side of aioli.
Contains Fish, Eggs


Plancha by Buby Gallego$16.00
A selection of seasonal vegetables grilled to perfection.
Vegetarian


French Fries$4.00
Crispy and golden fries, perfect as a side.
Contains Wheat


Truffled Mushroom Tagliatelle$14.00
Tagliatelle pasta tossed with truffled mushrooms for a rich flavour.
Contains Wheat, Dairy, Vegetarian


Pumpkin Risotto$13.00
Creamy risotto made with pumpkin, feta cheese, and almonds.
Contains Dairy, Nuts, Vegetarian


Asian Fried Rice$12.00
Fried rice stir-fried with tofu and a mix of vegetables.
Vegetarian, Vegan


Thai Green Curry$15.00
A fragrant green curry made with tofu and lime.
Vegetarian, Vegan


Mixed Vegetables$8.00
A medley of sautéed mixed vegetables, seasoned to perfection.
Vegetarian, Vegan


Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Vegetarian, Seafood, Grill and BBQ, Vegan

Menu Source: Restaurant Website PDF

Menu Date: August, 2025

Seabass Ceviche$16.00
Fresh seabass marinated with lime, served with sweet potato puree and mango.
Contains Fish


Fish Tacos$12.00
Crispy fish served in soft tortillas with lime and salsa.
Contains Fish, Wheat


Burrata$9.00
Creamy burrata cheese drizzled with basil oil and topped with pine nuts.
Contains Dairy, Nuts


Cherry Tomatoes$7.00
Roasted cherry tomatoes seasoned with fresh basil.
Vegetarian


“Al Ajillo” Shrimp$12.00
Succulent shrimp cooked in aromatic garlic oil.
Contains Crustaceans


Grilled Grouper$20.00
Grilled grouper served with capers, brandy, and sautéed vegetables.
Contains Fish


Creamy Shrimp Rice$15.00
Delicious shrimp served with rice and a rich garlic mayonnaise.
Contains Crustaceans, Dairy, Eggs


Conger Eel$18.00
Tender conger eel served with pureed grilled lettuce.
Contains Fish


Pearl & Bulhão Pato Risotto$22.00
Creamy risotto with pearls and clams, accompanied by sautéed vegetables.
Contains Molluscs


Tuna Tataki$23.00
Seared tuna served with risotto and a side of aioli.
Contains Fish, Eggs


Plancha by Buby Gallego$16.00
A selection of seasonal vegetables grilled to perfection.
Vegetarian


French Fries$4.00
Crispy and golden fries, perfect as a side.
Contains Wheat


Truffled Mushroom Tagliatelle$14.00
Tagliatelle pasta tossed with truffled mushrooms for a rich flavour.
Contains Wheat, Dairy, Vegetarian


Pumpkin Risotto$13.00
Creamy risotto made with pumpkin, feta cheese, and almonds.
Contains Dairy, Nuts, Vegetarian


Asian Fried Rice$12.00
Fried rice stir-fried with tofu and a mix of vegetables.
Vegetarian, Vegan


Thai Green Curry$15.00
A fragrant green curry made with tofu and lime.
Vegetarian, Vegan


Mixed Vegetables$8.00
A medley of sautéed mixed vegetables, seasoned to perfection.
Vegetarian, Vegan


Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Vegetarian, Seafood, Grill and BBQ, Vegan

Menu Source: Restaurant Website PDF

Menu Date: August, 2025

Seasonal Soup$6.00
Fresh seasonal vegetables blended into a comforting soup.
Vegetarian


Seabass Ceviche$16.00
Fresh seabass marinated with lime, served with sweet potato puree and mango.
Contains Fish


Fish Tacos$12.00
Crispy fish served in soft tortillas with lime and salsa.
Contains Fish, Wheat


Burrata$9.00
Creamy burrata cheese drizzled with basil oil and topped with pine nuts.
Contains Dairy, Nuts


Cherry Tomatoes$7.00
Roasted cherry tomatoes seasoned with fresh basil.
Vegetarian


“Al Ajillo” Shrimp$12.00
Succulent shrimp cooked in aromatic garlic oil.
Contains Crustaceans


Grilled Grouper$20.00
Grilled grouper served with capers, brandy, and sautéed vegetables.
Contains Fish


Creamy Shrimp Rice$15.00
Delicious shrimp served with rice and a rich garlic mayonnaise.
Contains Crustaceans, Dairy, Eggs


Conger Eel$18.00
Tender conger eel served with pureed grilled lettuce.
Contains Fish


Pearl & Bulhão Pato Risotto$22.00
Creamy risotto with pearls and clams, accompanied by sautéed vegetables.
Contains Molluscs


Tuna Tataki$23.00
Seared tuna served with risotto and a side of aioli.
Contains Fish, Eggs


Plancha by Buby Gallego$16.00
A selection of seasonal vegetables grilled to perfection.
Vegetarian


French Fries$4.00
Crispy and golden fries, perfect as a side.
Contains Wheat


Truffled Mushroom Tagliatelle$14.00
Tagliatelle pasta tossed with truffled mushrooms for a rich flavour.
Contains Wheat, Dairy, Vegetarian


Pumpkin Risotto$13.00
Creamy risotto made with pumpkin, feta cheese, and almonds.
Contains Dairy, Nuts, Vegetarian


Asian Fried Rice$12.00
Fried rice stir-fried with tofu and a mix of vegetables.
Vegetarian, Vegan


Thai Green Curry$15.00
A fragrant green curry made with tofu and lime.
Vegetarian, Vegan


Mixed Vegetables$8.00
A medley of sautéed mixed vegetables, seasoned to perfection.
Vegetarian, Vegan


Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Vegetarian, Seafood, Grill and BBQ, Vegan

Menu Source: Restaurant Website PDF

Menu Date: August, 2025

Seasonal Soup$6.00
Fresh seasonal vegetables blended into a comforting soup.
Vegetarian


Seabass Ceviche$16.00
Fresh seabass marinated with lime, served with sweet potato puree and mango.
Contains Fish


Fish Tacos$12.00
Crispy fish served in soft tortillas with lime and salsa.
Contains Fish, Wheat


Burrata$9.00
Creamy burrata cheese drizzled with basil oil and topped with pine nuts.
Contains Dairy, Nuts


Cherry Tomatoes$7.00
Roasted cherry tomatoes seasoned with fresh basil.
Vegetarian


“Al Ajillo” Shrimp$12.00
Succulent shrimp cooked in aromatic garlic oil.
Contains Crustaceans


Grilled Grouper$20.00
Grilled grouper served with capers, brandy, and sautéed vegetables.
Contains Fish


Creamy Shrimp Rice$15.00
Delicious shrimp served with rice and a rich garlic mayonnaise.
Contains Crustaceans, Dairy, Eggs


Conger Eel$18.00
Tender conger eel served with pureed grilled lettuce.
Contains Fish


Pearl & Bulhão Pato Risotto$22.00
Creamy risotto with pearls and clams, accompanied by sautéed vegetables.
Contains Molluscs


Tuna Tataki$23.00
Seared tuna served with risotto and a side of aioli.
Contains Fish, Eggs


Plancha by Buby Gallego$16.00
A selection of seasonal vegetables grilled to perfection.
Vegetarian


French Fries$4.00
Crispy and golden fries, perfect as a side.
Contains Wheat


Truffled Mushroom Tagliatelle$14.00
Tagliatelle pasta tossed with truffled mushrooms for a rich flavour.
Contains Wheat, Dairy, Vegetarian


Pumpkin Risotto$13.00
Creamy risotto made with pumpkin, feta cheese, and almonds.
Contains Dairy, Nuts, Vegetarian


Asian Fried Rice$12.00
Fried rice stir-fried with tofu and a mix of vegetables.
Vegetarian, Vegan


Thai Green Curry$15.00
A fragrant green curry made with tofu and lime.
Vegetarian, Vegan


Mixed Vegetables$8.00
A medley of sautéed mixed vegetables, seasoned to perfection.
Vegetarian, Vegan


Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Vegetarian, Seafood, Grill and BBQ, Vegan

Menu Source: Restaurant Website PDF

Menu Date: August, 2025


⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering. Read Allergy Disclaimer


Address

Cais da Viscondessa, 1200-109 Lisbon, Portugal

GPS

38.7050066, -9.1566722

Telephone



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