Michelin Recommended Restaurant FOGO in Lisbon is renowned for its wood-fired cooking, showcasing seasonal ingredients with a focus on bold flavours. This modern Portuguese restaurant elevates traditional dishes with innovative techniques.
This is the latest English menu for FOGO, a Modern Portuguese Restaurant in Lisbon. Here are their dishes with descriptions, dietary info, prices and specialties. (Use the dropdown above to select other languages).
Menu
| Dish | Details | Dietary Info | Cost |
|---|---|---|---|
| Bread and Cornbread | Freshly baked bread and cornbread | Contains Wheat | €4.50 |
| Bread and Cornbread Service | Wood-fired bread and cornbread with butter, olive oil, homemade pickles, and confit peppers | Contains Wheat, Dairy | €9.00 |
| Fish Tartare with Grapes and Dill | Fresh fish tartare with grapes and dill | Contains Fish | €14.00 |
| São Jorge Cheese Board | 40-month cured São Jorge cheese | Contains Dairy | €16.00 |
| Beef Tartare with Charcoal Toasts | Beef tartare served with charcoal-toasted bread | Contains Wheat | €16.00 |
| Courgette Flatbread | Flatbread with courgette, goat’s ricotta, and almonds | Vegetarian, Contains Wheat, Dairy, Nuts | €16.00 |
| Grilled Mushrooms | Grilled mushrooms with chestnuts, pomegranate, and São Jorge cheese | Vegetarian, Contains Dairy | €14.00 |
| Alentejo Pork Charcuterie Board | Assorted Alentejo pork charcuterie | Contains Sulphites | €17.00 |
| Grilled Oyster | Single grilled oyster | Contains Molluscs | €3.75 |
| Lamb Croquette | Single lamb croquette | Contains Wheat, Eggs | €5.00 |
| Grilled Bivalves | Seasonal bivalves, ask for today’s selection | Contains Molluscs | €18.00 |
| Dish | Details | Dietary Info | Cost |
|---|---|---|---|
| Leek “À Brás” | Leek prepared in the style of bacalhau à brás | Vegetarian, Contains Eggs | €14.00 |
| Octopus “Lagareiro” FOGO Style | Grilled octopus with potatoes and olive oil | Contains Molluscs | €32.00 |
| Matured T-Bone | Matured T-bone steak for two | Contains Sulphites | €95.00 |
| Alentejo Pork Rib | Grilled Alentejo pork rib for two | Contains Sulphites | €65.00 |
| Matured Tomahawk | Matured tomahawk steak for 2-3 people | Contains Sulphites | €120.00 |
| Grilled Ray | Grilled ray with potatoes, butter sauce, and spinach | Contains Fish, Dairy | €24.00 |
| Fresh Market Fish | Fresh fish with creamy tomato rice and bacon | Contains Fish, Sulphites | €28.00 |
| Oven-Baked Rice with Roasted Duck | Oven-baked rice with roasted duck | Contains Sulphites | €28.00 |
| Grilled Cod | Grilled cod with pil-pil sauce, white beans, and fried bread | Contains Fish, Wheat | €29.00 |
| Matured Sirloin | Matured sirloin with smashed potatoes and cabbage | Contains Sulphites | €45.00 |
| Dish | Details | Dietary Info | Cost |
|---|---|---|---|
| Oven-Baked Vegetables | Seasonal oven-baked vegetables | Vegetarian, Vegan | €6.00 |
| Smashed Potatoes | Smashed potatoes | Vegetarian, Vegan | €6.00 |
| Oven-Baked Rice (Half Portion) | Oven-baked rice, half portion | Vegetarian | €12.00 |
| Oven-Baked Rice (Full Portion) | Oven-baked rice, full portion | Vegetarian | €16.00 |
| Grilled Cabbage | Grilled cabbage with garlic emulsion | Vegetarian, Vegan | €5.00 |
| Green Salad | Fresh green salad | Vegetarian, Vegan | €6.00 |
| Dish | Details | Dietary Info | Cost |
|---|---|---|---|
| Tasting Menu (Lunch) | Includes bread service, snacks, pre-course, first course, second course, dessert, and coffee (12:30–14:00) | Contains Wheat, Dairy, Eggs, Fish, Molluscs, Sulphites | €80.00 |
| Tasting Menu (Dinner) | Includes bread service, snacks, pre-course, first course, second course, dessert, and coffee (19:00–22:30) | Contains Wheat, Dairy, Eggs, Fish, Molluscs, Sulphites | €80.00 |
| Drink Pairing | Beverage pairing for tasting menu | Contains Sulphites | €40.00 |
A meal for two at FOGO without alcohol costs approximately (€28.50–€51.00), including starters (€7.50–€34.00), mains (€28.00–€240.00), and sides (€10.00–€32.00), plus cover (€9.00). With alcohol (e.g., house wine or beer at €5.00 per glass), the total rises to (€38.50–€61.00), adding €10.00 for two drinks.
This menu guide is AI-generated and may contain errors. We use artificial intelligence to estimate possible allergens based on dish names, but this is not a substitute for professional allergen information. Always inform your server of any allergies, intolerances, or dietary restrictions before ordering. Do not rely on this guide—ingredients, preparation methods, and cross-contamination risks can vary.
By using this guide, you acknowledge that we are not liable for any adverse reactions resulting from its use.
The menu provided is as accurate as possible as of the upload date, March, 2025 (The Fork), but prices, availability, and ingredients are subject to change.
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